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–+ servings

Cold Raita

Easy to prepare accompaniment with biriyani
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Prep Time 20 minutes
Total Time 20 minutes
Cuisine North Indian
Servings 4 people

Ingredients
  

  • 2 cups Curd
  • 1/2 cup Cucumber chopped
  • 1/2 cup Carrot grated
  • 1/2 cup Tomato chopped
  • 2 nos Green chillies chopped
  • 1/4 cup Radish grated
  • Coriander leaves chopped
  • Grapes chopped
  • Roasted cumin powder A pinch
  • Chilly powder A pinch
  • Salt As reqd
  • Sugar A pinch

Instructions
 

  • For preparing cold raita, beat curd with little water and salt. Whisk well.
  • Add cucumber, carrot, radish, green chillies and tomato.
  • Mix well. Add coriander leaves, cumin powder, chilly powder and sugar.
  • Decorate with grapes. Cold raita is ready.
  • Keep in fridge before serving.
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