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Oattu Pathilu
Kuttiyadi special snack
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Prep Time
40
minutes
mins
Total Time
40
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
250
g
Ponni rice
Salt
As reqd
Water
As reqd
Instructions
For preparing oattu pathilu, grind all the ingredients together to make a fine batter.
Now press some batter on a banana leaf and cook it on all sides in an(oattu kallu).
The pathilu should be 3/4 inches thick.
When cooked well apply coconut milk or pure ghee on it to make the pathilu mild.
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