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–+ servings

Easy Chicken Masala

Easy way of preparing chicken
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Prep Time 40 minutes
Total Time 40 minutes
Cuisine North Indian
Servings 4 people

Ingredients
  

  • 500 g Chicken
  • 2 nos Onion sliced
  • 3 - Tomato sliced
  • 1 tbsp Ginger
  • 1 tbsp Garlic chopped
  • 4 nos Green chillies
  • 1/2 tsp Cumin seeds Jeerakam
  • 1 1/2 tsp Garam masala
  • 2 tsp Chilly powder
  • 1 tbsp Coriander powder
  • 4 nos Dry red chillies
  • 1 tsp Turmeric powder
  • 1/2 cup Curd
  • Salt As reqd
  • 1 tbsp Ghee

Instructions
 

  • For preparing easy chicken masala, take a kadai, heat oil and ghee.
  • Add cumin seeds and chicken. Fry till chicken becomes soft and starts to change color.
  • Add onion, tomato, green chillies, ginger, garlic.
  • Add garam masla, coriander, chilly powder, turmeric, dry chillies and salt.
  • Add curd, cover chicken and cook it.
  • Do not add water. Cook in the water that comes from chicken.
  • Stir in between.
  • When chicken becomes soft and cooked, remove from flame.
  • Serve hot. Easy chicken masala is ready.
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