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–+ servings

Potato Green Peas Fry

A tasty masala
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Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 3 people

Ingredients
  

  • 4 nos Potato sliced and cooked
  • 1 cup Green peas cooked
  • 2 tbsp Ghee
  • 2 tsp Pepper crushed
  • 1 tsp Lemon juice

Instructions
 

  • For preparing potato green peas fry, first fry the potato and green peas in ghee in a china dish.
  • Add the pepper powder to it and mix well.
  • Add lemon juice, mix and take it from flame.
  • Serve hot.
  • Specialities: 1)Fusion recipe.
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