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Fish Fry(Meen)
Fish in Thai pepper and black pepper
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Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
1/2
kg
Fish
5
nos
Thai Pepper/birds eye chilly
3
cloves
Garlic
1/4
tsp
Black pepper
Salt
As reqd
1
tsp
Lemon juice
Curry leaves
Few
Oil
As reqd
Instructions
Clean fish well and make slits.
Grind thai pepper, garlic, black pepper and curry leaves together and make a paste.
Apply this paste on the fish with salt and lemon juice.
Fry both sides in cooking oil and serve hot.
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