Veg Korma
An easy veg korma without coconut
Ingredients
- 2 nos Potato
- 2 nos Carrots
- 4 nos Beans
- 1/2 cup Peas
- 1/2 of Beetroot
- 1 no Onion big
- 1 no Tomato big
- Ginger garlic paste - 1 tbsp
- 1 tsp Chilli powder
- Salt As reqd
- Turmeric powder
- 1/2 tsp Garam masala powder
- Coriander leaves
- Curry leaves
Instructions
- Heat oil in a pressure cooker.
- Fry ginger-garlic paste.
- Add onions & tomatoes and fry for sometime.
- Add all veg along with chilli powder, salt & turmeric powder.
- Pour enough water to cover veg.
- Pressure cook for 5 mins.
- After 10 mins, open it.
- Add garam masala, curry leaves and coriander leaves.
- Heat it again for 2 - 3 mins without lid.
- Stir well till it becomes a thick curry.
Tried this recipe?Let us know how it was!