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–+ servings

Simple Capsicum Aloo Curry

Yummy curry with capsicum and potato
Print Recipe
Prep Time 20 minutes
Total Time 20 minutes
Cuisine North Indian
Servings 4 people

Ingredients
  

  • 3 nos Capsicum cut into cubes, large
  • 1 no Potato cut into cubes, large
  • 2 Onions quartered & layers separated
  • 1 tsp Tomato paste
  • 1 tbsp Tomato Ketchup
  • 1 tsp Red chilly powder
  • Oil As reqd
  • Salt As reqd

Instructions
 

  • In a heavy bottomed pan, heat oil & shallow fry the potatoes. Keep aside.
  • Heat 2 tbsp of oil in a pan or a kadai.
  • Stir fry onions for 1 min.
  • Add capsicum and fry for another 2 mins.
  • Add chilli powder, tomato paste, tomato ketchup, salt and potatoes.
  • Toss them well.
  • :- Serve hot with roti.
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