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–+ servings

Tofu With Capsicum

Tasty tofu with capsicum curry
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Prep Time 20 minutes
Total Time 20 minutes
Cuisine North Indian
Servings 2 people

Ingredients
  

  • 1 small Organic tofu sliced into very small pieces
  • 2 tbsp Green capsicum finely sliced
  • 2 tbsp Red capsicum finely sliced
  • 1 no Green chilly thinly sliced
  • 1 no Onion thinly sliced
  • Ginger A little, grated
  • 1 no Tomato small
  • 1/2 tsp Coriander powder
  • 1/2 tsp Cumin powder Jeerakam
  • 1/2 tsp Chilly powder
  • 1/2 tsp Garam masala powder North Indian variety
  • Salt As reqd
  • 2 tbsp Curd
  • Low fat milk A little
  • Ghee
  • 1/2 tsp Butter

Instructions
 

  • Lightly fry tofu in ghee.
  • Put the fried tofu in curd and keep aside.
  • Fry onions, capsicum, green chilly and ginger.
  • Add masala powders.
  • Add tomato and a little milk.
  • Boil over low heat.
  • Add the tofu and curd and cook for 2 - 3 mins.
  • Add butter for taste to the curry.
  • Remove from fire.
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