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–+ servings

Tuna Fry

Tuna fry in just 10 minutes
Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

  • 200 gm Canned tuna
  • 1 tbsp Oil
  • 1 no Onion sliced
  • 1/2 tsp Turmeric powder
  • 1 tsp Chilly powder
  • 1 tsp Garam masala powder
  • 2 tbsp Chopped coriander leaves
  • Salt As reqd

Instructions
 

  • Heat oil in a kadai or a pan.
  • Add the sliced onions and fry, till it becomes slightly brown.
  • Add turmeric powder ,chilly powder,garam masala powder and stir for 2 min.
  • Add tuna,chopped coriander leaves and salt.
  • Fry till it becomes slightly brown.
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