Combine juices, soda, and grenadine in a punch bowl.

Add ice.

Lay slices of fruit on ice to garnish.

:- Grenadine (grenadine syrup) is a blood-red, strong syrup made from pomegranates.

:- One can get this from store and can also make on your own.

:- Use 4 pomegranates to make about 2 cups of pomegranate syrup. After removing seeds, process with food processor knife blade. Simmer pulp with 1/4 cup honey over low heat 3 minutes. Stir well. Strain to remove seeds.