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Kerala Red Fish Curry
fish curry - Kerala Red Fish curry
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Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
Kerala
Servings
3
people
Ingredients
1x
2x
3x
1/2
kg
King Fish
6
nos
Onion
chopped, small
Ginger
A small piece
1
no
Garlic pods
1/4
tsp
Fenugreek powder
Uluva
1/2
tsp
Turmeric powder
3
tsp
Chilly powder & Paprika
1
tsp
Coriander powder
2
nos
Fish tamarind
2
nos
Green chillies
Curry leaves
A few
Salt
As reqd
Instructions
Heat oil in a pan.
Fry onions, ginger and garlic.
Add spices and fry them too.
Grind the roasted ingrediants to a paste.
Add sufficient water with the masala.
Add fish tamarind, green chillies, curry leaves along with salt and allow it to boil.
When it starts to boil, add fish.
Cook for 5 minutes.
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