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–+ servings

Kuki Paratha

A wheat roti
Print Recipe
Prep Time 30 minutes
Total Time 30 minutes
Cuisine North Indian
Servings 4 people

Ingredients
  

  • 4 cups Wheat flour
  • 2 nos Onion sliced finely lengthwise
  • 4 nos Green chillies minced
  • Coriander leaves As reqd, chopped
  • 1 cup Milk
  • Salt As reqd
  • 2 tbsp Vanaspati

Instructions
 

  • Mix all the above ingredients in a bowl and knead them together into a soft dough by addiing water if necessary. Keep aside for 30 minutes.
  • Make balls off the dough.
  • Roll them and roast them on tawa like other parathas using vanaspati.
  • :- Serve with mango pickle.
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