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–+ servings
passion fruit

Passion Fruit Coconut Chutney

Avatar photoSobhaKesavan
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Prep Time 5 minutes
Cook Time 5 minutes
Course Side Dish
Cuisine Kerala
Servings 2

Ingredients
  

  • 2 nos. Passion Fruits(preferably half ripe)
  • 1/2 cup Grated Coconut/Coconut pieces
  • 1/4 cup Shallots/Onion pieces
  • 5 nos Green Chillies
  • 1 tsp Ginger pieces(cleaned and cut)
  • 2-3 nos Curry leaves
  • As reqd Salt

Instructions
 

  • Cut the Passion fruits and take the contents (fleshy part) out and keep it separately. You can remove the seeds by passing the pulp through a strainer.
    image 1
  • Add coconut, ginger, green chilli, shallots/onion pieces, curry leaves,
    and salt.
    Image No.2
  • Grind all the ingredients together along with required quantity of water in a Mixer/Grinding stone.
    Image No.3
  • When the ingredients are ground properly, stop grinding.
    Image No.4 (1)
  • Passion Fruit Coconut Chutney is ready. As an option, you can heat some Coconut/Refined Oil and fry some mustard seeds, curry leaves and red chilli pieces and add it into the Chutney.
    Image No.5

Notes

You can visit this link Onion Tomato Chutney. You can also visit this link Fried Onion Chutney Powder.
Tried this recipe?Let us know how it was!