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Robusta Beetroot Milkshake
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Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Cuisine
Kerala
Ingredients
2-3
Small pieces
Beetroot
1
No.
Robusta banana
1
Cup
Milk
Frozen
1
Tbsp
Sugar
Instructions
Take all the ingredients and keep it ready.
Cook the beetroot pieces in water for 10-15 minutes in medium flame. Then remove it from the flame and let it cool.
Take a blender and add cooked beetroot, frozen milk, sugar and robusta banana. Blend until smooth.
Pour into tall glass and serve immediately.
Notes
You can visit this dishÂ
Papaya and Mango Smoothie
. You can also visit the linkÂ
Turmeric Papaya Smoothie
.
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