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Kerala Style Rava Kesari
A tasty snack - Kerala Style Rava Kesari
Print Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
1
cup
Semolina
Rava/Sooji
2 1/2
cups
Sugar
2
tbsp
Butter
2
drops
Rose essence
8
nos
Cashewnuts
roasted
8
nos
Raisins
roasted
4
nos
Cardamom
Elakka
Kesar colour
A pinch
2 1/2
cups
Water
Instructions
Pour butter in a kadai and roast the rava till the moisture is all gone. Keep this aside.
Boil water and add the rava in it.
Cook until rava is soft.
Add the sugar and mix well.
Add kesar colour, cardamom and rose essence.
Garnish with cashewnuts and raisins.
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