Bread Egg Upma
Bread Egg Upma makes a wonderful snack and a really welcoming snack for kids when they are back from school. The colorful dish makes a tempting snack, very easy to prepare with minimal ingredients. Bread Egg Upma is nutritious and filling for your tummy. It’s a great way to dispose extra leftover bread. Eggs are protein rich and nutritious, rich in vital nutrients. You can explore a well detailed Bread Egg Upma here that can be easily prepared at home.
Ingredients
- 4 slice bread
- 3 no egg
- 1 no onion
- 2 no tomato
- ginger small piece
- 4 no garlic
- 1/2 no capsicum
- 1 tsp red chili powder
- 1/2 tsp turmeric powder
- 1 tsp garam masala
- 1 tsp coriander powder
- salt to taste
- 1 tsp sugar
Instructions
- For preparing Bread Egg Upma, finely chop the ginger, garlic, onion and capsicum.
- Make tomato as puree.
- Heat the oil in the pan and temper the ginger and garlic.
- Add onion and saute it for 3 mins.
- Add capsicum and mix it.
- Add red chili powder, salt, turmeric powder, garam masala, coriander powder and mix it.
- Add tomato puree and mix it.
- Add sugar and mix it.
- Allow to cook until the masala get cooked.
- In one side of the pan add egg.
- Add pepper to the egg and make as scramble.
- Now mix all the masala with egg.
- Add bread pieces and mix it.
- Allow to cook for 5 mins in medium flame.
- Now bread egg masala is ready to serve.
Tried this recipe?Let us know how it was!