Bhindi Stuff Fry
bhindi Stuff Fry, an Indian regional cuisine stuffed ladies finger fry that’s a gem among bhindi recipes. In North India stuffing and stir frying okra is a common popular technique. but here i stuffed and deep fried it, it gave me excellent side dis
Prep Time 20 minutes mins
Total Time 20 minutes mins
To marinate lady's finger 100gm red chili powder 1 tsp garam masala 1 tsp turmeric powder 1/2 tsp salt to taste oil 2 tsp for stuffing coconut 3 pieces ground nut 5 tsp small onion 10 no. red chili 5 no. coriander seed 2 tsp garlic 4 no. fennel seed 1 tsp salt to taste turmeric powder 1/4 tsp oil to fry
clean, wash and divide the medium size lady's finger but dont cut till the edge.
take onion, coconut, red chili, groundnut,fennel seed, coriander seed, garlic, salt and turmeric
make a fine paste
add red chili powder, salt, turmeric powder, garam masala and oil to the lady's finger and
marinate for 5 mins
stuff the masala in the marinated lady's finger
heat the oil and deep fry it
now bhindi stuff fry is ready to serve.