Poondu Paruppu Podi
this is an unique and tasty recipe. this is flavourful garlic smell and roasted channa dal is fried and oil and gives good taste.its instant for fast cooking.
Prep Time 15 minutes mins
Total Time 15 minutes mins
1 cup Fried gram 6 Red chili 10 flakes Garlic Salt as taste 2 tsp Dry coconut 2 tsp Oil
In pan add oil and roast fried gram and red chili . don't fry till black color
Now add garlic and fry well in medium flame
Now add required salt and mix well
Now add dry coconut and mix well and turn off. don't fry over till coconut oil comes out
Allow to cool and grind well
Now transfer to plate and and cool till room temperature
Now its ready to serve for rice