Go Back
Print
Recipe Image
Instruction Images
Notes
–
+
servings
Smaller
Normal
Larger
Bitter Gourd Curry
This is a delicious South Indian side dish with bitter gourd served as an accompaniment with the boiled rice. It is nutritious and has enormous health benefits.
Print Recipe
Pin Recipe
Prep Time
35
minutes
mins
Total Time
35
minutes
mins
Cuisine
Others
Servings
2
people
Ingredients
1x
2x
3x
bitter gourd 2nos.
sliced onions 2 cups
sliced tomatoes 2 cups
mustard seeds channa dal, urad dal 1 spoon together
chilli powder 1 tea spoon
turmeric powder 1/4 spoon
salt to taste
grated coconut 3 spoons
oil 3 table spoons
Instructions
slice bitter gourd and onions to thin and long
heat pan , add oil, and add mustard seeds, channa dal and urad dal
add onion saute until it turns transparent, now add slit bitter gourd to it
when it is half cooked add tomatoes to it
add chilli powder ,salt and stir gently until oil seperates
finally add grated coconut and remove from fire
Notes
this has to be prepared very slowly in a low flame without adding water to it.
Tried this recipe?
Let us know
how it was!