Saucy Parota Masala
this recipe is my new innovative, is made with shredded Parotta, & sauces
Ingredients
- Parota 4 no.
- onion 2 no.
- tomato 1 no.
- greeen chili 1 no.
- ginger garlic paste 1/2 tsp
- salt to taste
- red chili powder 1/2 tsp
- turmeric powder 1/2 tsp
- tomato sauce 3 tsp
- soya sauce 1 tsp
Instructions
- finely chop the onion, green chili, tomato and cut the parota as a layer
- in pan heat the oil and add onion and green chili and saute it until the onion turn into brown
- add tomato and saute it
- add ginger garlic paste and mix well until the raw smell goes out
- add salt, red chili powder and turmeric powder and mix well
- add tomato sauce and soya sauce and mix well until the sauce get mix well with the masala
- add parota and mix well
- all to cook for 5 mins
- instant chili parota is ready
Tried this recipe?Let us know how it was!