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Mysore Pak
its a favourite sweet for all.
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Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
North Indian
Servings
3
people
Ingredients
1x
2x
3x
Gram flour 1/2 cup
Ghee 2 cup
Sugar 1 cup
Water 1/2 cup
Ghee or butter as needed
Instructions
Heat a pan pour gram flour to it and heat it in low flame
When its smell changes stir well
Pour ghee to it
Stir well
Mean while heat another pan and boil the water and sugar
When the sugar solution becomes fluffy or a thread form
Pour this to the gram flour mixture
Stir well
Stir continuously and when its start becoming tight off the flame
Mean while take a pan and apply some ghee or butter to it
Then pour the mixture to this pan
When it's cool
Cut as per your wish
Transfer to the serving dish
It's too sweet in taste
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how it was!