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+ servings

Palak Steamed Rice Nugget

this is my own recipe and yummy in taste and texture and colour
Prep Time 1 hour
Total Time 1 hour
Cuisine American
Servings 1 people

Ingredients
  

  • steam rice 1 cup
  • palak ½ cup
  • carrot ¼ cup
  • beans ¼ cup
  • cabbage ¼ cup
  • green bell pepper ¼ cup
  • onion 1
  • green chilli 1
  • grated paneer ¼ cup
  • salt to taste
  • oil to fry
  • ginger garlic paste 1 tsp
  • red chilli powder ½ tsp
  • garam masala ½ tsp
  • cumin seed powder ¼ tsp
  • maida 1 tsp
  • corn flour 2 tsp
  • rice flour 2 tsp
  • bread crumbs ½ cup

Instructions
 

  • chop the onion, green chilli, carrot, beans, capsicum, cabbage. and palak make as a puree by grinding it
  • heat the butter in a pan and add onion, green chilli and saute it, until it turn into brown
  • add all vegetables and mix well
  • add salt, garam masala and red chilli powder and mix well
  • add ginger garlic paste and mix it and allow to fry for 5 minutes in medium flame
  • now add steamed rice and mix well and turn off the stove
  • now add palak puree, maida, corn flour and rice flour and mix well.
  • mix well like a dough
  • from a mixture, take some and make as cylindrical shape balls
  • mix the maida in water and make as a batter
  • dip the balls in maida mixture.
  • and spread in the bread crumbs
  • heat the oil in the pan and put the nuggets and fry it until it turn into golden brown
  • now palak steamed rice nugget is ready to serve
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