chop the onion, tomato and green chilli

in a pan heat the oil and temper the bay leaf, aniseed, cinnamon, cardamom, cloves

add chopped onion and green chilli and saute it until the onion get golden brown

add tomato and mix well for 1 min

now add mint leaves and mix it

add ginger garlic paste and mix until the raw smell goes out

add turmeric powder, salt, red chilli powder, cumin seed powder and coriander powder, black pepper, chicken masala powder and mix well in medium flame

add chicken and mix well

allow the chicken to boil for 5 mins in medium flame

now add water and allow to boil until it get boiled

now add coconut paste and mix well and allow to boil until the chicken get boiled

now chicken salna is ready