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+ servings

Kerala Special Fish Fry (Meen)

its soft, crunchy and tasty
Prep Time 25 minutes
Total Time 25 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

  • fish (mullan) 3 pieces
  • chilly powder 3 tsp
  • turmeric powder 1tsp
  • coconut powder 2 tsp
  • cornflour 2 tsp
  • curd 1 tsp
  • salt as needed
  • ginger garlic paste 1 tsp
  • oil as needed.

Instructions
 

  • mix the fish with all ingredients.
  • then keep it for 15 mint.
  • then heat a pan add oil and fry it.
  • make the both sides get brawn and cooked well.
  • wipe off excess oil.
  • transfer to the serving dish.
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