Clean the chicken and cut into medium sized pieces.
Marinate chicken pieces with a mixture of turmeric powder, chilly powder, salt and little water. Fry the chicken pieces.
Fry the ingredients: grated coconut, pepper, garam masala, dry red chillies, coriander powder and turmeric powder till coconut becomes brown in color. Grind to a fine paste.
In a pan pour oil and fry big onion, green chillies and tomato. When onion becomes brownish add the coconut paste, fried chicken pieces, salt, ginger & garlic paste. Cook for a few minutes.