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–+ servings

Yummy Pepper Duck

Duck with other ingredients - Yummy Pepper Duck
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Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

  • 1 kg Duck chopped
  • 2 nos Onions finely chopped
  • 2 nos Tomatoes finely chopped
  • Ginger garlic paste - 2 tbsp
  • 2 tsp Fennel seeds powder
  • 1/2 tsp Mustard seeds
  • 1 tsp Garam masala
  • 2 tbsp Chilly powder
  • 2 tsp Cumin seeds Jeerakam
  • 1/2 tsp Turmeric powder
  • 2 tsp Pepper powder
  • 2 tsp Coriander powder
  • 5 springs Coriander leaves finely chopped
  • Oil As reqd
  • Salt As reqd

Instructions
 

  • For preparing yummy pepper duck, heat the oil in a pressure cooker and splutter mustard seeds.
  • Saute the onions till golden brown in color
  • Add ginger-garlic paste and fennel seed powder.
  • Then add in the duck pieces.
  • Sprinkle tomatoes, garam masala, cumin seeds, coriander powder, pepper powder, chilly powder, turmeric powder and salt. Mix well, close the lid and allow it to cook.
  • Garnish with coriander leaves.
  • Yummy pepper duck is ready. Serve hot with chappathis or roti`s.
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