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+ servings

Aam Ka Panna Easy

Summer special recipe innovative recipe
Prep Time 15 mins
Total Time 15 mins
Cuisine North Indian
Servings 4 people


  • 1 no Raw mango
  • 5 nos Black pepper crushed
  • 1/2 cup Sugar
  • 1 tsp Cumin powder
  • Black salt As reqd
  • 1 small Asafoetida Kayam


  • For preparing aam ka panna, boil the raw mangoes in water and let it cool.
  • Drain the water, remove its skin and strain the mango pulp.
  • Add rest of ingredients to it and mix well.
  • Divide this mixture into 4 tall glasses and top up with chilled water.
  • Stir well and serve chilled.
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