Baked Shrimp With Bread Crumbs
Prawns are dipped in corn flour mixture, beaten egg and finally rolled in grated coconut before baking
Ingredients
- King prawns – 250g(peeled and de veined), peeled and de
- 2 1/2 tbsp Corn flour
- 1/2 cup Bread crumbs
- 1/2 tsp Red chilly powder
- 1/2 tsp Saffron powder
- 1/2 tsp Pepper powder
- 2 nos Egg white beaten
- Salt As reqd
- Water As reqd
Instructions
- For preparing baked shrimp with bread crumbs, first wash the prawns well and allow it to drain.
- In a mixing bowl, combine together corn flour, saffron powder, red chilly powder, pepper powder and required salt. Add little water to make a thick batter.
- Put the bread crumbs and beaten egg in separate bowls.
- Dip the prawn in corn flour mix first, then in the beaten egg and finally roll in the bread crumbs. Repeat the same with remaining prawns.
- Brush oil in a baking dish and arrange the prawns.
- Cook in a 400 degrees preheated oven for 15v20 minutes. Flip once when it is half done.
- Baked shrimp with bread crumbs, a yummy recipe, is ready.
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