Kuzhalappam is simple and tasty recipe. It is fried snacks with a good blend of onions and rice powder. this must be stored in an air tight container. Kuzhalappam is very famous in kerala among the christian community. Many people send this as snack to kids abroad. Kuzhalappam is people's favorite snack with with Tea or Coffee. Kuzhalappam can be stored more than week in a tight container. The snack is made with rice powder, grinded shallot, shredded coconut, coconut milk, cumin seeds and sesame seeds, it is a little bit of lengthy process but it is not hard to prepare. Once the snack is fried allow it to rest in a tissue paper to remove the excess oil from it, kitchen tissue paper will do a good job of removing the oil.