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+ servings

Fish Vada

Vada Style Fish
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 3 people

Ingredients
  

  • 1/2 lb Fish
  • 2 tsp Allpurpose flour Maida
  • 4 tsp Grated red onion
  • 2 tsp Grated garlic
  • 1 tsp Ginger
  • 1/2 tsp Salt
  • 2 pinches Red chilly powder
  • 1/2 tsp Pepper
  • Oil to fry

Instructions
 

  • Clean fish and boil with some water.
  • When the fish is half cooked, drain the water.
  • Remove bones & mix well with all the ingredients.
  • Make small balls like cutlets.
  • Fry them.
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