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Kerala Orange Souffle

A delicious dessert - Kerala Orange Souffle
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Print Recipe
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

  • 1 cup Orange juice
  • 1 tbsp Gelatin
  • 1/2 cup Powdered sugar
  • 1 1/2 cups Whip cream
  • Egg whites from 2 eggs
  • 3 drops Orange colour
  • 1 tsp Orange essence

Instructions
 

  • Double boil the gelatin and add this to orange juice.
  • Keep this in freezer for 10 mins.
  • Blend this in a mixer.
  • Add sugar and colour and blend again.
  • Add whip cream and essence and blend again.
  • Beat the egg white until it becomes fluffy and add this to the orange mixture.
  • Keep in freezer for 30 mins.
  • Garnish with orange peel, orange slices and cream.
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