Mutton Pepper Fry prepared in kerala style is a spicy mouth-watering dish that goes well with porotta, naan, roti and almost all rice dishes. Roasted mutton chunks in thick, oil oozing, pepper rich gravy is the speciality of Mutton Pepper Fry.
The flavour loaded dish is simply amazing. Bite sized mutton pieces are cooked in a chilly garlic mixture until mutton pieces are soft and succulent. The cooked mutton is roasted in a hot kadai with pepper and other spicy seasonings. The curry leaves sprinkled on top adds yet more elegance. Here is a recipe that tastes rich and heavenly. Enjoy the dish.