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+ servings

Kerala Style Egg Masala

Kerala style egg roast masala
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

  • 2 nos Eggs
  • 2 nos Onions medium
  • 1 tsp Eastern chicken masala
  • 1/2 tsp Chilly powder
  • 1 tbsp Tomato ketchup or sauce
  • 1/2 tsp Mustard seeds
  • 2 tbsp Oil
  • Salt As reqd

Instructions
 

  • Boil eggs and make slits using a knife and keep aside.
  • Heat oil in a pan or a kadai.
  • Splutter mustard seeds.
  • Add onions and saute, till they become tender.
  • Add masala, chilly powder, tomato ketchup and salt.
  • Add little water and mix well.
  • Cook for 5 mins or until gravy becomes thick.
  • Add eggs and mix well.
  • :- Serve with appam, chappathis, idiappams etc.
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