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–+ servings

Jhatpat Utthappam

Uthappam made with semolina or rava
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Prep Time 15 minutes
Total Time 15 minutes
Cuisine Andhra
Servings 2 people

Ingredients
  

  • 1/2 cup Semolina Rava/Sooji
  • 1/2 cup Gram flour Kadalapodi
  • 1/2 cup Allpurpose flour Maida
  • 1/4 cup Yoghurt/Curd
  • 1/2 of Onion chopped
  • 4 nos Green chillies
  • 1/2 cup Coriander leaves chopped
  • 1/8 tsp Turmeric powder
  • 1/8 tsp Cumin powder Jeerakam
  • 1/8 tsp Red chilly powder
  • Salt As reqd
  • Oil

Instructions
 

  • Mix together rava, gram flour or besan and maida.
  • Add chopped onion, chopped green chillies and curd.
  • Add salt, tumeric powder, chilly powder, cumin powder and water and make it into a paste.
  • :- The paste should neither be too thick nor too watery.
  • Mix all ingredients well in a bowl.
  • Heat the pan.
  • Spread oil on the pan with a spoon.
  • Pour the mix on the pan and spread it in a circular fashion.
  • Once a side has become golden brown, spread some oil and turn it on to other side.
  • :- Serve hot with coconut chutney.
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