Horlicks Kulfi
Ingredients
- 1/4 cup Corn flour
- 2 tbsp Horlicks
- 3 tbsp Milk
- 1/4 Cup Sugar
- 1 &1/2 cup Milk
Instructions
- Take a bowl and add horlicks and corn flour.
- Pour 3 tbsp milk and mix well.
- Boil the milk by adding sugar. When it starts boil reduce the flame and pour the mixture, make sure there are no lumps.
- keep stirring and boil for another 5 minutes on medium heat till it starts thick. Unde 5-8 minutes it reaches a thick consistancy. Switch off and cool completely.fill the moulds as desired and freeze until set.
- Yemmy delicious Horlicks kulfi is ready now.
Notes
You can visit this link Mango Ice Cream. You can also visit this link Pineapple Ice Cream.
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