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+ servings

Beef Manchurian Easy

Beef manchurian with beef burger
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Chinese
Servings 5 people

Ingredients
  

  • 4 nos Beef Burger frozen
  • 1 no Capsicum cut into pieces
  • 1 no Onion cut into cubes
  • 4 nos Garlic pods
  • Spring onion A few, chopped
  • 2 tsp Corn flour mix in 50 ml water
  • 2 tsp Soya sauce
  • 1 tsp Tomato sause
  • 1 tbsp Veg oil
  • 1 pinch Sugar
  • Salt care must be taken while adding salt because soya suce, and beef burger are already salty

Instructions
 

  • Cut frozen beef burger into long strips.
  • Shallow fry them in a tawa with 1 tbsp of oil.
  • Remove the fried beef from oil.
  • Saute onion, garlic and capsicum.
  • When onion becomes tender, add tomato sauce, soya sauce and sugar and stir well.
  • Add salt and fried beef burger.
  • When the above mix becomes dry, add corn flour mixed with water and chopped spring onion.
  • Cover the tawa and cook for another 2 mins.
  • :- You can add more vegetables like carrot, cauliflower so on.
  • :- You should fry the beef burger before it defreezes.
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