Go Back
+ servings

Passion Fruit Sarbath

Prep Time 5 minutes
Total Time 5 minutes
Cuisine Kerala
Servings 1 people

Ingredients
  

  • 1 no Passion fruit
  • 2 tbsp Nannari syrup
  • 250 ml Water
  • Ice Cubes few

Instructions
 

  • Use a sharp knife to cut through the passion fruit shell.
  • Use a spoon to pull the pulp out of the shell and add into a glass. Then pour the nannari syrup.
  • Add water, ice cubes and mix well.
  • Passion Fruit sarbath is ready now..

Notes

You can visit the link Passion Fruit Milk Sarbath. You can also visit this link Passion Fruit Squash.
Tried this recipe?Let us know how it was!