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Kerala Ulli Vada | Onion Vada
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
3
large
Onion
3
nos.
Green chilly
Ginger
small pc
1
handful
Curry leaves
1
tbsp
Gram flour
2
tbsp
All purpose flour
1/4
tsp
Garam masala
1/2
tsp
Turmeric powder
Salt : As required
Oil for frying
Instructions
For preparing Kerala Ulli Vada, take a vessel and add sliced onion, crushed ginger, chopped green chilly and curry leaves.
Squeeze well with hand by adding required salt.
Add gram flour and all purpose flour.
Mix it well and make the batter, sprinkle some water only if needed.
Crispy and Tasty Road side onion vada is ready now.
Notes
You can explore this dish
Ulli Vada
You can also visit
Corn Pakoda
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