Masala Doodh
Masala Doodh is a hot milk loaded with richness of dry fruits is our recipe for delicious masala milk.This is a traditional Indian drink made in almost all households. It is prepared with a masala powder, an unique blend made from nuts, couple of spices and saffron.This helps in improving the immunity.
Ingredients
- 1/2 cup Almonds
- 1/2 cup pistachios
- 1/4 cup Cashews
- 1 tbsp cardamom powder
- 4 tsp nutmeg powder
- 1/8 saffron stands
- 2 cups milk
- Sugar To taste
Instructions
- Grind the nuts together – Almonds, pistachios, cashew nuts, cardamom powder,nutmeg powder and saffron stands until you get a proper powder
- Boil the milk
- add few tbsp of the powder, sugar to taste.
- Let the milk boil for 5-6 minutes.
- Masala Milk is ready to be served.
Tried this recipe?Let us know how it was!