Liver Egg Pepper Curry
Liver egg pepper curry is a very tasty dish especialy for kids. This is very easy to prepare and made with freshly ground pepper . This is more or like a side dish or can be treated like a gravy. This goes well with rice and rotis. boil few eggs and add it to the curry to give a additional rich taste.
Ingredients
- mutton liver 1 bowl
- boiled eggs 3
- onions 1 cup
- tomato 1
- ginger garlic paste 1 sp
- salt to taste
- red chilli powder 1/2 sp
- coriander powder 1/2 sp
- 6 tbsp pepper 5
- curry leaves a hand full
- mustard seed 1 sp
Instructions
- heat oil saute mustard, onions, curry leaves
- add ginger garlic paste, tomato,salt
- add pepper red chilli powder and coriander powder
- add liver cubes saute and cook with water
- when cooked, add eggs simmer for 5 minutes and serve
Tried this recipe?Let us know how it was!