Yam Masala
Elephant Yam cooked with tomato and spices gives an awesome taste. it is a dry fry recipe and easy to cook. it give delicious taste along with curd rice
Ingredients
- Yam 1/4 kg
- onion 1 no.
- tomato 1 no.
- curry leaves 5 no.
- ginger garlic paste 1 tsp
- salt to taste
- turmeric powder 1/2 tsp
- red chili powder 1 tsp
- garam masala 1 tsp
- oil 4 tsp
- mustard 1/2 tsp
- broken urad dal 1/4 tsp
Instructions
- peel the yam and chop into small pieces
- par boil the yam by adding salt
- chop the onion and tomato
- heat the oil in the pan and temper the mustard, broken urad dal and curry leaves and add onion and saute it
- add tomato and mix well
- add salt and turmeric powder and mix it
- add ginger garlic paste and mix well until the raw smell goes out
- add red chili powder and garam masala and mix it
- add par boiled yam and allow to cook for 10 mins in medium flame
- once the masala gets well cooked with yam turn off the flame
- now yam masala is ready to serve
Tried this recipe?Let us know how it was!