Mint Rasam
This isa very different recipe.Mint rasam is in unique aroma. In this rasam we use only few ingredients to prepare.
Ingredients
- 1/4 cup Mint
- 1/2/ cup Toor Dal
- Tamarind Small size
- 1 Chopped Tomato
- 1/4 tsp Hing
Temper:
- 1 tsp Mustard
- 1 tsp Jeera
- 1/2 Lemon
- 1 tsp Oil
- Salt As per teste
Instructions
- Cook toor dal and keep aside
- In that dal add tomato and tamarind water and hing. Cook till tomato become soft
- In a pan dry roast and grind required items.
- Powder them and use 2 tsp and balance powder can be store in airtight container for future use.
- Add 2 tsp of Rasam powder and chopped mint and salt too
- Temper with listed ingredients and pour in rasam then turn off.
- Squeeze lemon and mix well
- Now Mint Rasam is ready to serve.
Tried this recipe?Let us know how it was!