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Wheat Sesame Kulcha

we usually have kulcha in all purpose flour but change i tried int his wheat. this too good
Prep Time 5 mins
Total Time 5 mins
Cuisine North Indian
Servings 2 people


  • 2 cups Wheat
  • 1 1/2 cup Milk
  • 1 tsp yeast
  • 1/2 tsp Baking powder
  • 1 tsp Salt
  • 2 tblsp Sesame seed
  • 1/4 cup Coriander leaves


  • In bowl add wheat, baking powder, yeast salt mix well
  • Add milk and make dough and keep aside for 3-4 hours
  • Make thin sheet apply oil and hold again
  • Spread thin sheet and spread sesame seeds and coriander leaves
  • Heat tawa and place the kulcha and cook one side
  • Turn other side in direct flame and place down. like wise do all other kulcha
  • Serve with hot Wheat sesame kulcha is ready
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