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+ servings

Masala Sandwich (Step By Step Photos)

tasty and easy to make
Prep Time 10 minutes
Total Time 10 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

  • 1 Carrot
  • 100 gm Cabbage
  • 1 Tomato
  • 3 Chilly
  • Capsicum half
  • Coriander as needed
  • 1 inch Ginger
  • 1 Egg
  • ½ ts Chili powder
  • 1 ts Coriander powder
  • ½ ts Chat masala
  • Salt as needed
  • Oil as needed
  • 8 Bread

Instructions
 

  • Chop onion, chilly, capsicum, coriander, ginger and tomato. Grate cabbage and carrot.
  • Heat oil in a kadai
  • When the oil is heated, add onion and saute till it becomes soft
  • Add cabbage and fry for a minute
  • Add chillies and capsicum and saute
  • Add the rest of the ingredients, except tomato and fry for 3 minutes
  • Now add tomato and fry for about 2 minutes
  • Add chilly powder, coriander powder, chat masala and salt and fry
  • The vegetable should be cooked three fourth, stir occasionally until that. Do not add water, the water in the vegetables are enough.
  • Scramble egg in another vessel. Add salt necessary for the egg. Mix the scrambled egg to the vegetable mixture
  • Apply tomato sauce . Place the mixture on the bread slice
  • Cover it with another slice of bread and place it in toaster or in tawa. When done serve with sauce

Notes

On one side the tomato sauce and on the other side green chutney can also be applied
Instead of oil, ghee can be used for toasting.
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