Chicken Fried Rice
Easy chicken fried rice
Ingredients
- 1 kg Biriyani rice
- 1 no Carrot big
- 150 gm Cabbage
- 1/2 of Capsicum
- 5 nos Beans
- 1 tbsp Ginger
- 1 tbsp Garlic
- 1 no Onion
- 150 gm Cauliflower
- 2 nos Green chilly
- 1 cup Minced Chicken cooked with salt and water as required
- 2 cups Green peas cooked with salt and water as required
- Oil As reqd
- Water As reqd
Instructions
- Cook the rice with salt and water as required.
- Heat oil in a vessel and sauté each veggies and minced chicken separately for 4-5 minutes.
- Mix the fried veggies and chicken with rice and cook it for 5 minutes.
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