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Chicken Fingers

Chicken Fingers
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Prep Time 10 minutes
Total Time 10 minutes
Cuisine Kerala
Servings 3 people

Ingredients
  

  • 250 grams Chicken Breast Boneless
  • 1 teaspoon Ginger Garlic Paste
  • 1 teaspoon Pepper Powder
  • 1/2 teaspoon Red Chilly Flakes
  • 1 Egg
  • Salt
  • Bread Crumbs
  • Oil for frying

Instructions
 

  • Cut chicken into thin long strips. 2) Mix all the ingredients except egg and bread crumbs and keep aside for 30 minutes. 3) Lightly beat the egg and mix it with chicken. 4) Roll it in bread crumbs and deep fry in oil.
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