Go Back
–+ servings

Roasted Duck With Orange Juice

Duck is marinated with rosemary and other ingredients
Print Recipe
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Continental
Servings 6 people

Ingredients
  

  • 4 nos Duck breast remove the skin and cut into 2 pieces
  • 4 cloves Garlic grated
  • Olive oil As reqd
  • 4 tsp Rosemary
  • 1/4 cup Orange juice
  • Pepper powder A pinch
  • Salt As reqd

Instructions
 

  • For preparing roasted duck with orange juice, take a bowl and mix in olive oil, salt, rosemary, pepper powder and grated garlic. Marinate the duck breast with this mixture for 1 hour.
  • Preheat the oven to 450 degrees F.
  • Place the marinated duck breast into a baking dish and pour orange juice over it. Cover it with a foil paper and allow it to cook in the preheated oven.
  • Turn duck pieces over and allow it to cook uncovered until browned.
  • Roasted duck with orange juice is ready. Serve hot.
Tried this recipe?Let us know how it was!