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+ servings

Naranga Kootu(Lime)

Tasty side dish for rice - Naranga Kootu(Lime)
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 3 people

Ingredients
  

  • 5 nos Lemon
  • 4 tsp Chilly powder
  • 1 tsp Asafoetida Kayam
  • 1/2 tsp Fenugreek seeds Uluva
  • Salt As reqd

Instructions
 

  • For preparing naranga kootu, dry roast the fenugreek seeds and asafoetida and powder them.
  • Meanwhile take the juice of lemon in a bowl.
  • In a kadai, heat chilly powder and powdered mixture in low flame.
  • Add this to lime.
  • Serve with curd rice or any variety rice.
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