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–+ servings

Brinjal Batter Fry

Brinjal marinated in spicy masala and batter fried
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Prep Time 20 minutes
Total Time 20 minutes
Cuisine North Indian
Servings 4 people

Ingredients
  

  • 4 nos Brinjal cut into rounds, big
  • 1 1/2 cup All purpose flour Maida
  • 1/2 cup Rice flour
  • Ginger garlic paste - 1 tbsp
  • 2 tsp Chilly powder
  • 1 tsp Turmeric powder
  • 2 tsp Cumin powder
  • 1 tsp Chaat masala
  • Oil As reqd
  • Coriander leaves Few
  • Salt As reqd

Instructions
 

  • For preparing brinjal batter fry, first mix chilly powder, cumin powder, turmeric, chaat masala, coriander leaves and salt.
  • Add little water and marinate the brinjal pieces in it . Keep aside for 10 minutes.
  • Mix together all purpose flour, salt and rice powder with some water. Make a smooth batter.
  • Fry it in oil.
  • Brinjal batter fry is ready.
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