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–+ servings

Palappam With Grated Coconut

Very easy with minimum ingredients 1:1:1
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Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

  • 1 cup Raw rice pachari
  • 1 cup Coconut grated
  • 1 cup Cooked rice
  • 1/2 tsp Yeast
  • 1 tsp Sugar
  • 1 tbsp Warm water

Instructions
 

  • Mix yeast, sugar and warm water to ferment(it will take 10 mints).
  • Grind together pachari, rice and grated coconut with water.
  • Make the batter mix with yeast and little salt. keep it aside for 7 hrs.
  • Make palappam using appachatti.
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